Brunch Reservations from 9:00am- 3:00 PM.
Brunch Menu
TO START
RED VELVET DONUTS $7
CREAM CHEESE ICING
DEVILED EGGS $5
COUNTRY HAM
POINT JUDITH CALAMARI $9
SPICY HOUSE MARINARA REMOULADE
SMOKED EGGPLANT HUMMUS $7
GRILLED PITA / OLIVE TAPANADE MARINATED FETA
SOUP AND SALAD
POTATO & SPRING ONION SOUP $7
TOMATO FENNEL SOUP $6
GARDEN SALAD $8
GREEN GODDESS DRESSING
SPRING MIX /CUCUMBER
OLIVE / TOMATO / FETA
BISCUITS & GRAVY $11
HOUSE MADE BUTTERMILK BISCUITS, LAMB SAUSAGE GRAVY
VEGETABLE OMELET $11
ROASTED RED PEPPERS, HERBED MUSHROOMS, SPINACH, CHEDDAR
SHRIMP&GRITS $14
CREAMY GRITS, ANDOUILLE, COLLARD GREENS, FRIED EGG
FRENCH TOAST $10
CARROT BREAD WITH PECAN & CHOCOLATE SHAVING
LOBSTER FRITATTA $12
LOBSTER MEAT, SPINACH, PECORINO, CARAMELIZED ONIONS, SAFFRON CRÈME FRAICHE, ARUGULA SALAD
HAM $16
GLAZED SPIRAL HAM, SCALLOPED POTATOES, ASPARAGUS
SIDES
FRESH FRUIT $5
BISCUITS $5
CHEESY GRITS $5
SMOKED BACON $4
POTATOES $4
