Restaurant Week Dinner
4 Courses- $35
Offered 1.16
1rst Course
Borscht Deviled Egg Beets / Dill /Orange Zest
2nd Course
Black Bean Soup Carnitas
Zesty Green Salad Mizuna / Arugula / Hickory Smoked Almonds /Kumquats /Pickled Ginger Vinaigrette
Blackened Chicken Croquette Smoked Tomato Puree / Okra /Avocado Crema
Beef Tartare Malanga & Beet Chips
3rd Course
Lobster Fusili Maine Lobster Claws /Tiger Shrimp /English Peas /Lobster Cream Sauce /Manchego Tuille
Chimichurri Steak Frites Chimichurri rojo / Hand-Cut Fries
Cannelloni Cassoulet Maitake Mushrooms, Oyster Mushrooms, Caraway-Rye Crumble, Brussels Sprouts
Lancaster Chicken Mushroom Dirty Rice / Cippolini Onion
Dessert
Bourbon Cheesecake Vanilla Ice cream / Whiskey Carmel
Chocolate Mousse Mint Chocolate Chip Ice Cream
Caramel Apple Cobbler Rum Raisin Ice Cream
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Restaurant Week LUNCH
3 Courses- $20
1rst Course
Black Bean Soup Carnitas
Zesty Green Salad Mizuna / Arugula / Hickory Smoked Almonds /Kumquats /Pickled Ginger Vinaigrette
Blackened Chicken Croquettes Smoked Tomato Puree / Okra /Avocado Crema
2nd Course
Lobster Fusili Maine Lobster Claws /Tiger Shrimp /English Peas /Lobster Cream Sauce /Manchego Tuille
Cannelloni Cassoulet Maitake Mushrooms, Oyster Mushrooms, Caraway-Rye Crumble, Brussels Sprouts
Pork Sandwich Provolone/ Broccoli Rabe / Pepperoncini
Dessert
Chocolate Mousse Mint Chocolate Chip Ice Cream
Caramel Apple Cobbler Rum Raisin Ice Cream