September 23 – October 1
BRATWURST
Served with cracked pepper spaetzle
oktoberfish sauerkraut / crispy spinach
CURRYWURST
Served on a long roll / stouts whole grain mustard / pickled onion
curried zucchini relish / warm german potato salad
SOUTH PHILLY WURST
Pork Sausage / sharp provolone / garlic greens / over creamy polenta
$5 DRAFT BEERS
Stout’s Oktoberfest
Flying Fish Oktoberfish
Sly Fox Oktoberfest Lager
